Leatherhead Food Research provides expertise and support to the global food and beverage sector. We provide practical solutions that cover all stages of a product’s life cycle from consumer insight, ingredient innovation and sensory testing to food safety consultancy and global regulatory advice. Our membership programme represents a who’s who of the global food and beverage industry.
Founded in 1919, we’re celebrating 100 years’ of leading innovation, science, insight and development - and working alongside the world’s leading food and beverage organisations.
Leatherhead provides an extensive suite of training courses on most aspects of the food & beverage sector


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Become a member
Our members benefit from exclusive expert advice, published resources, training days and networking opportunities.
Regulatory advice
Our global regulatory teams can help you with all aspects of food & beverage regulation.
Food safety
We provide key services for those involved in creating, managing and improving food safety processes and procedures.
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Leatherhead offers training courses on most aspects of the food & beverage sector.
We specialise in EU and International regulatory courses and are able to offer food safety, sensory, consumer insight, product development and innovation courses as bespoke training.
Love food? Interested in tasting food & drink products?
We're always looking for volunteers to take part in various taste testing sessions and to complete online surveys to help shape the products of the future.
What's new?
Ensure your new food or drink product launch is legal
10 October 2019
Get ready for Brexit!
25 September 2019
UK consumers are cutting down on red meat
24 September 2019